Table for Four: Expressing my mixed heritage on a plate
- INR 499
- Culinary Arts
- Workshop
The Food Lab
04:30 PM - 05:30 PM
Experience a plate where Goud Saraswat Brahmin traditions dance with flavors from the West. In this workshop, I’ll show you how I blend my South Goan roots with European-American inspirations, reimagining Indian dishes with a Western flair and vice versa. It’s all about creating a delicious amalgamation of both worlds on one plate.
Facilitator: Rahul Akerkar
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